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Cumin Smoked Paprika
Oregano Garlic
Peruvian

When it comes to flavoring Peruvian dishes, you can really be flexible with the types of herbs and spices because there's something for everyone, from the warm spiciness of cumin to the mellow, savory and slightly sweet punch of garlic.

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PERUVIAN FLAVORS

Explore easy ways to use these herbs and spices for delicious Peruvian flavor.

PERUVIAN RECIPES

Try a few of these Peruvian recipes and taste some of the richest flavors in South America.

Grilled Chorrillos-Style Sea BassQuick ViewGrilled Chorrillos-Style Sea Bass

Recipe

Peruvian Chicken with Chile SaucesQuick ViewPeruvian Chicken with Chile Sauces

Recipe

Spicy Papaya & Pineapple SalsaQuick ViewSpicy Papaya & Pineapple Salsa

Recipe

Peruvian Kebabs with Aji VerdeQuick ViewPeruvian Kebabs with Ají Verde

Recipe

Peruvian Chicken StewQuick ViewPeruvian Chicken Stew

Recipe

Peruvian Beef Kebabs with Grilled CornQuick ViewPeruvian Beef Kebabs with Grilled Corn

Recipe

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BEYOND PERUVIAN

The best thing about recipes is that they're never set in stone. Mix it up with your favorite dish with different herbs and spices.

Moroccan

Cumin, Turmeric, Cinnamon, Paprika

Mexican

Oregano, Chipotle, Cumin, Hot Chili

Greek

Oregano, Mint, Thyme, Garlic

Indian

Curry, Turmeric, Cumin, Cinnamon

Caribbean

Thyme, Cumin, Allspice, Red Pepper

Italian

Oregano, Basil, Rosemary, Red Pepper