Transform your dinner table with a fun video series from McCormick®, featuring simple ingredients, bold flavors and easy cooking hacks. You’ll wow your friends, impress yourself and fall even more in love with your kitchen than you already are – just watch!
Learn how to make a classic latke, fried to crispy, golden-brown perfection and served with a dollop of sweet spiced applesauce. See it in action here.
This just might be the only Christmas cookie recipe you’ll ever need. Flavor paints – a fragrant mix of extract and food color – and a quick ‘n easy icing let you and your crew paint colorful designs on baked cookies. See it in action here.
For an Instagram-worthy holiday turkey that’s as delicious as it is pretty, brine it and fry it. It will come out juicy, flavorful and beautifully golden in color. See it in action here.
Friendsgiving is the perfect opportunity to test run these fun twists on the classic holiday menu. Try a slow cooker turkey – you’ll spend more time with your guests and less time playing watchdog on the bird. Even easier … spice up green bean casserole with a sprinkle of French’s® Red Pepper Toppers or Crispy Jalapenos. See it in action here.
Let the trick-or-treating commence. These quick recipes transform whatever you’ve got on hand after the spooktacular night is done – chocolates, candy corn, you name it – into sweet mug blondies and edible brownie batter. See it in action here.
Wake up to classic French toast with a few simple ingredients and the most epic syrup ever. See it in action here.
The fluffy dough in this monkey bread recipe serves as the ultimate vessel for consuming as much ooey, gooey cinnamon-sugar topping as possible. Best part though? It all comes together effortlessly in your slow cooker with store-bought biscuit dough. Yesssssss. See it in action here.
Rich broth. Tender noodles. Juicy sliced pork … all in the slow cooker. Look no further, friends. This is how you do ramen. See it in action here.
Meet your apple-a-day quota with simple recipes like our free form tart with refrigerated pie crust and smooth, spread-on-everything apple butter See it in action here.
Fast flavor. Easy clean-up. No prep. This is the chicken marinade of your dreams. Whip it up on a weeknight grill-side and watch the magic happen. See it in action here.
Obsessed with the slow cooker? Us too. And now that we know how to use it to make juicy pulled pork, it’s game on. Even better, serve it up with a side of corn bread and baked beans – both also made in the slow cooker. See it in action here.
Mmmmm … it’s snack time! Recreate store-bought snacks in the comfort of your own home. See it in action here.
Build a better Bloody Mary with creative flavor twists and ingredients that’ll take this brunch bev over the top. See it in action here.
Fuel your mornings with a grab ‘n go breakfast that will keep you full straight through to lunchtime. See it in action here.
Make a decadent chocolate cake – without any fuss – right in your slow cooker! See it in action here.
Select just-the-right cheeses, breads and seasonings for the ultimate grilled cheese sandwich. See it in action here.
One skillet meals like this hearty pasta dish deliver big flavor on flavor and keep dish washing to a minimum. See it in action here.
Leftover rotisserie chicken makes life easier. Use it to meal prep like a pro. These three ideas call for minimal ingredients and deliver big on flavor, in basically no time. See it in action here.
Luckily, you don’t need much to make a perfectly cooked steak. A cast iron skillet, boneless strip steak and savory McCormick® herbs and spices will get you to a delicious finish. See it in action here.
Baked salmon is fun, flavorful and easy! With a few tips and a generous helping of herbed butter, you can enjoy delicious fish any night of the week. See it in action here.
Throw some pint glasses in the freezer to chill. We’re transforming your favorite beer into a refreshing shandy with a hint of almond. It comes together with just seven simple ingredients and one large pitcher. Eaaaaaaasy! See it in action here.
Amazing tomato sauce doesn’t have to start from scratch. (Shhhh, we won’t tell if you don’t.) These quick tips will show you how to put your personal flavor stamp on store-bought or homemade sauce. See it in action here.
With just a few simple ingredients, you can make two amazingly easy (and tasty!) sauces. These DIY condiments are dippable, dunkable, spreadable, and they come together in a pinch when you want a quick boost of flavor for chicken wings, sandwiches and more. See it in action here.
Thanks to a few convenient ingredients and basic prep hacks, you can treat your crew to these juicy, turkey burger flavor bombs all grilling season long. See it in action here.
Dinner is served. But don’t let the grill fizzle out. It’s time for dessert! Mouth-watering cinnamon sugar donuts and peaches get a delicious makeover on the flame. See it in action here.
Learn how to cook the perfect hard-boiled egg … think easy-to-peel with a perfectly creamy yolk. See it in action here.
Who’s having breakfast for dinner tonight? (Hint, you are.) This sheet pan meal is the ultimate weeknight go-to. Loaded with contrasting textures and flavors, it’s prepped and cooked on one single pan. See it in action here.
Mashed cauliflower isn’t just a lighter alternative to mashed potatoes. It’s a dish that knows how to hold its own! Here, we get it boiled, seasoned and loaded in just 30 minutes. See it in action here.
Wondering how to make pancakes from scratch … with a side of cinnamon candied bacon? We’ll show you how to make ‘em in all of their extra-delicious, fluffy glory. See it in action here.
