How To Make Crepes | Flavor Maker Series

How To Make Crepes | Flavor Maker Series

Video Length: 05:58

October 18, 2021

Learn how to make crepes at home in 30 minutes even without a special pan.

What are crepes? Think of it as a very thin pancake. Usually crepes are cooked on a pan and either stuffed or folded. Crepes are very versatile and can be eaten to-go or on a plate for breakfast, brunch, lunch or dinner. You can add toppings of savory or sweet ingredients.

For savory crepe ingredients, you could add eggs, cheese and any type of meats or veggies. If you want a dessert style crepe, use sweet crepe ingredients like honey, chocolate, fruits and even powder sugar.

For the best crepes we did the math that a 12 inch pan and 1/3 mix of batter is best. Use your wrists to help flatten out the crepe batter and cook evenly on each side.

Follow along with Jordan as he gives you step-by-step directions on how to make easy crepes.

Get the Homemade Filled Crepes recipe and steps

Try some of our favorite savory crepe recipes

Try some of our favorite sweet crepe recipes

Follow our Homemade Filled Crepes recipe and swap the fillings:

Learn more about cooking crepes and breakfast foods

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