FlavorMakerIcon
Get a taste of
something new: our
Flavor Maker app!
Pecan Pie Butter
sauces

Pecan Pie Butter

This chocolaty, warmly spiced homemade nut butter is perfect to spread on everything from pancakes to ice cream. Use instead of peanut butter for a sweet twist on the classic PBJ. Photo credit: Emily Caruso from Jelly Toast.
  • 6m

    prep time

  • 15m

    Cook Time

  • 110

    Calories

  • 5

    Ingredients

View Recipe Only

CRAVING INSPIRATION?
JOIN FLAVOR PROFILE!

It’s your way to save recipes and spices, get inspired — and receive special offers and discounts.

Sign Up Now

Bring Home Pure Flavor

Elevate your favorite recipes with these pantry essentials.

Shop Now

Ingredients

16

Servings

Key Products

McCormick® Pure Vanilla Extract
McCormick® Pure Vanilla Extract
McCormick® Cinnamon, Ground
McCormick® Cinnamon, Ground

Instructions

  • Toast pecans in large skillet on medium heat 5 to 6 minutes or until glossy and fragrant, stirring occasionally.

  • Place toasted pecans in food processor; cover. Process 5 to 10 minutes or until mixture is thin and creamy, scraping sides occasionally. Add remaining ingredients; pulse until just blended.

Nutrition information (per Serving)

Related Articles & Videos

Forget Oatmeal and Eat Teff Porridge Instead
Forget Oatmeal and Eat Teff Porridge Instead

Rise and shine to the latest foodie love - teff porridge. Cook and serve the grain savory with toppers like cheese, seeds and your favorite...

How to Make Grilled Cheese

Make the perfect grilled cheese three different ways with McCormick® and Camille Ford. Whether you're in the mood for sweet and savory,...

50 Dips for 50 States
50 Dips for 50 States

Buckle up for a delicious road trip across the United States. We’ve created one dip recipe for every state! Inspired by tradition,...

Reviews

SET UP YOUR FLAVOR PROFILE

We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you!

Sign Up Now