Whip up this quick dip for all your entertaining needs. Cream cheese, whipped topping, caramel topping and a spoonful of Cinnamon Sugar create a perfectly sweet and spiced dip for fruit, graham crackers or vanilla wafer cookies.
10m
PREP TIME
65
CALORIES
5
INGREDIENTS
Servings: 24 (2 tablespoon)
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1 tablespoon McCormick® Cinnamon Sugar
- 1 container (8 ounces) frozen whipped topping, thawed
- 1 tablespoon caramel dessert topping
- 2 tablespoons chopped unsalted peanuts
KEY PRODUCTS
INSTRUCTIONS
- 1 Beat cream cheese and Cinnamon Sugar in medium bowl until smooth. Gently stir in whipped topping until well mixed. Transfer to a serving bowl. Cover. Refrigerate until ready to serve.
- 2 Drizzle with caramel topping and sprinkle with peanuts. Serve with dippers such as fresh fruit, graham crackers or vanilla wafer cookies.
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