FlavorMakerIcon
Get a taste of something new: our Flavor Maker app! (iOS Only)
Download_on_the_App_Store_Badge_US-UK_RGB_wht_092917
slow_cooker_turkey_breast_800x800
main dishes

Slow Cooker Turkey Breast

(5.0 Average )

Seasoned with McCormick® herbs and spices like thyme, sage and paprika, and cooked in the slow cooker, this bird comes out deliciously juicy and full of robust flavor. (And you’ll save room in the oven for all of your Thanksgiving sides!)

  • 10m

    prep time

  • 8h

    Cook Time

  • 331

    Calories

  • 8

    Ingredients

SET UP YOUR
FLAVOR PROFILE

Find just-for-you recipes, save favorites and more when you customize your Flavor Profile.

Sign Up Now

Bring Home Pure Flavor

Elevate your favorite recipes with these pantry essentials.

Shop Now

Ingredients

12

Servings

Instructions

  • Mix seasonings in small bowl; set aside. Rinse turkey and pat dry. Brush turkey with melted butter. Sprinkle seasoning mixture over entire surface and under skin of turkey.

  • Place turkey breast in slow cooker. Cover.

  • Cook 1 hour on HIGH. Reduce heat to LOW; cook 7 hours longer or until turkey is cooked through (internal temperature reaches 165°F). Transfer to platter or carving board and slice.

Nutrition information (per Serving)

Ratings & Reviews

What do you think?

Your Comment

All Reviews (0)

(0.0 Average)

SET UP YOUR FLAVOR PROFILE

Find just-for-you recipes, save favorites and more when you customize your Flavor Profile.