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Greek Turkey Burgers with Spiced Yogurt Sauce
main dishes

Greek Turkey Burgers with Spiced Yogurt Sauce

Enjoy the bold Greek flavors in these easy and healthful turkey burgers. The yogurt topping is delicious with grilled fish, too.
  • 15m

    prep time

  • 10m

    Cook Time

  • 333

    Calories

  • 9

    Ingredients

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Ingredients

4

Servings

Key Products

McCormick® Oregano Leaves
McCormick® Oregano Leaves
McCormick® Thyme Leaves
McCormick® Thyme Leaves
McCormick® Ground Pepper Black
McCormick® Ground Pepper Black
McCormick® Ground Cumin
McCormick® Ground Cumin

Instructions

  • Mix ground turkey, feta, oregano, thyme and pepper in large bowl. Shape into 4 patties.

  • Heat oil in large nonstick skillet on medium heat until hot. Add patties; cook 4 to 5 minutes on each side or until burgers are cooked through (internal temperature of 165°F).

  • Mix yogurt and cumin in small bowl. Serve burgers on toasted rolls. Top each burger with 1 tablespoon of the yogurt mixture. Garnish with desired toppings.

Nutrition information (per Serving)

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