salads sides

Classic Herb Stuffing

Who doesn't love stuffing? Thanksgiving just isn't complete without this traditional stuffing recipe. This savory dish features poultry seasoning and thyme for a holiday tradition that's sure not to disappoint, and complements roasted turkey perfectly.
15m
PREP TIME
40m
COOK TIME
179
CALORIES
9
INGREDIENTS

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Ingredients 18 Servings

INSTRUCTIONS

  • 1 Preheat oven to 375°F. Melt butter in large skillet on medium heat. Add celery and onion; cook and stir 5 minutes. Stir in thyme, poultry seasoning, seasoned salt and pepper.
  • 2 Place bread cubes in large bowl. Add celery mixture and broth; toss gently until well mixed. Spoon into lightly greased 13x9-inch baking dish.
  • 3 Bake 35 minutes or until heated through and lightly browned.

NUTRITION INFORMATION

(per Serving)

Side Dishes

Entrees

Bread, Rolls, and Muffins