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Salsa and ground cumin add a Mexican twist to meat loaf. Serve with Mexican Rice for a meal that's vibrantly flavored.
Preheat oven to 350°F. Mix ground beef, bread crumbs, egg and seasonings in large bowl.
Shape into a loaf on shallow baking pan. Pour salsa over top.
Bake 55 to 60 minutes or until meat loaf is cooked through. Let stand 5 minutes before serving.