Create your FlavorProfile!
Find just-for-you recipes, save favorites and more when you customize your FlavorProfile.
Cook egg noodles as directed on package. Drain well.
Meanwhile, brown ground beef and onion in large skillet on medium-high heat. Drain fat. Add tomato sauce, spaghetti sauce mix and water; stir until well blended. Bring to boil. Reduce heat to low; cover and simmer 10 minutes.
Stir in egg noodles. Sprinkle with cheese; cover. Cook 5 minutes on low heat or until cheese is melted.
Made this for the first time this evening...was looking for inexpensive, simple, and delicious meals to serve a family of five. My children really loved it, so did I!! Added we xtra cheese n had grated cheese on the table. Served it with a salad and buttered bread.
Rosemarie Scoboria | May 18, 2016
I made this for a church pot luck. The bowl was empty when I picked it up to take home. "Guess everyone liked it". The only change I made was to use a 16 oz. jar (I doubled the recipe) of pizza sauce instead of the tomato sauce. I still added the spaghetti sauce mix w/mushrooms.
Ceege | August 28, 2014