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Place baking sheet on oven rack. Preheat oven to 375°F. Let frozen crust stand 1 minute at room temperature. Prick crust all over with fork. Place on baking sheet in oven. Bake 10 minutes or until lightly browned.
Beat eggs in large bowl. Add half-and-half, cheese and Seasoning; mix well. Pour into pie crust.
Bake on baking sheet 45 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before serving.