main dishes

Grilled Asian Orange-Ginger Chicken

This versatile Asian marinade of orange and soy sauce with sesame seed, ginger and crushed red pepper is great on chicken as well as flank steak and pork tenderloin. Massaging the marinade into the meat for just five minutes gives you maximum flavor without needing marinating time in the refrigerator. Photo credit: Ali Ebright from Gimme Some Oven.
10m
PREP TIME
14m
COOK TIME
201
CALORIES
9
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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