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Honey Ginger Grilled Salmon
main dishes

Honey Ginger Grilled Salmon

Honey and ginger provide a sweet and spicy flavor combination for salmon. The marinade is just as delicious on boneless skinless chicken breast halves.
  • 5m

    prep time

  • 16m

    Cook Time

  • 162

    Calories

  • 7

    Ingredients

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Ingredients

6

Servings

Instructions

  • Mix all ingredients, except salmon, in small bowl. Place salmon in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

  • Refrigerate 15 minutes or longer for extra flavor. Remove salmon from marinade. Discard any remaining marinade.

  • Grill over medium-high heat 6 to 8 minutes per side or until fish flakes easily with a fork.

Nutrition information (per Serving)

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