Indian Curry & Yogurt Marinated Chicken

This tandoori-style chicken is flavored by a rich marinade of yogurt, lemon juice and aromatic curry powder. Massaging the marinade into the chicken for just five minutes gives you maximum flavor without needing marinating time in the refrigerator. Photo credit: Kristen Doyl... This tandoori-style chicken is flavored by a rich marinade of yogurt, lemon juice and aromatic curry powder. Massaging the marinade into the chicken for just five minutes gives you maximum flavor without needing marinating time in the refrigerator. Photo credit: Kristen Doyle from Dine and Dish. Read More Read Less
10m
PREP TIME
14m
COOK TIME
174
CALORIES
9
INGREDIENTS

Ingredients 6 Servings

KEY PRODUCTS

mccormick curry powder

McCormick® Curry Powder

mccormick miced garlic

McCormick® Minced Garlic

micned garlic

McCormick® Minced Onions

McCormick Coarse Ground Black Pepper, 1.5 oz

McCormick® Coarse Ground Black Pepper

INSTRUCTIONS

  • 1 Mix all ingredients except chicken in medium bowl. Reserve 2 tablespoons marinade for brushing.
  • 2 Place chicken in large resealable bag. Add remaining marinade; turn to coat well. Massage chicken and marinade for 4 to 5 minutes. Remove chicken from marinade. Discard any remaining marinade.
  • 3 Grill chicken over medium heat 6 to 7 minutes per side or until cooked through, brushing with reserved marinade. Discard any remaining marinade.

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NUTRITION INFORMATION

(per Serving)

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