FlavorMakerIcon
Get a taste of
something new: our
Flavor Maker app!
Mid Atlantic Grilled Flank Steak
main dishes

Mid Atlantic Grilled Flank Steak

Flank steak is marinated in a flavorful combination of soy sauce, lemon, fennel, ginger and chili powder. It is bold, yet easy to prepare! Photo credit: Monet Moutrie from Anecdotes & Applecores.
  • 10m

    prep time

  • 15m

    Cook Time

  • 185

    Calories

  • 8

    Ingredients

CRAVING INSPIRATION?
JOIN FLAVOR PROFILE!

It’s your way to save recipes and spices, get inspired — and receive special offers and discounts.

Sign Up Now

Flavor Maker

Build your digital pantry, save recipes, get cooking tips, and more!

Download Flavor Maker for iPhoneDownload Flavor Maker for Android

Ingredients

6

Servings

Instructions

  • Place soy sauce, oil, spices, garlic and lemon peel in food processor or blender; cover. Process until coarsely chopped. Place steak into large resealable plastic bag or glass dish. Add marinade; turn to coat well.

  • Refrigerate 30 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.

  • Grill over medium-high heat 6 to 8 minutes per side or until desired doneness.

Nutrition information (per Serving)

Reviews

SET UP YOUR FLAVOR PROFILE

We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you!