Beef lettuce wraps make the perfect weeknight meal. They come together easily with a little help from robust, Asian-inspired seasonings like ground ginger, white pepper and sesame seed.
10m
PREP TIME
10m
COOK TIME
227
CALORIES
11
INGREDIENTS
Ingredients
Instructions
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Ratings And Reviews
Beef lettuce wraps make the perfect weeknight meal. They come together easily with a little help from robust, Asian-inspired seasonings like ground ginger, white pepper and sesame seed.
10m
PREP TIME
10m
COOK TIME
227
CALORIES
11
INGREDIENTS
Ingredients 4 Servings
- 1 teaspoon sesame oil
- 1 pound lean ground beef
- 1/4 cup soy sauce
-
2
tablespoons
packed
brown sugar
![substitution]( "substitution")
Substitutions available
- monk fruit sweetener
- 2 teaspoons finely chopped fresh garlic
- 1 teaspoon McCormick® Ground Ginger
- 1/4 teaspoon McCormick® Ground White Pepper
- 1/2 cup shredded carrots
- Lettuce leaves
- McCormick® Sesame Seed
- Thinly sliced green onion
INSTRUCTIONS
- 1 Heat oil in large skillet on medium heat. Cook ground beef until browned, stirring occasionally.
- 2 Stir in soy sauce, brown sugar, garlic, ginger and white pepper. Add carrots; cook and stir 2 to 3 minutes or until tender.
- 3 Serve beef mixture wrapped in lettuce leaves with sesame seed, green onions and any other Asian-inspired toppings, if desired.
- 4 Test Kitchen Tip: To make this recipe keto-friendly, simply swap your favorite sugar substitute, like monk fruit sweetener, for the brown sugar.
NUTRITION INFORMATION
(per Serving)
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Ingredients 4 Servings
- 1 teaspoon sesame oil
- 1 pound lean ground beef
- 1/4 cup soy sauce
-
2
tablespoons
packed
brown sugar
![substitution]( "substitution")
Substitutions available
- monk fruit sweetener
- 2 teaspoons finely chopped fresh garlic
- 1 teaspoon McCormick® Ground Ginger
- 1/4 teaspoon McCormick® Ground White Pepper
- 1/2 cup shredded carrots
- Lettuce leaves
- McCormick® Sesame Seed
- Thinly sliced green onion
INSTRUCTIONS
- 1 Heat oil in large skillet on medium heat. Cook ground beef until browned, stirring occasionally.
- 2 Stir in soy sauce, brown sugar, garlic, ginger and white pepper. Add carrots; cook and stir 2 to 3 minutes or until tender.
- 3 Serve beef mixture wrapped in lettuce leaves with sesame seed, green onions and any other Asian-inspired toppings, if desired.
- 4 Test Kitchen Tip: To make this recipe keto-friendly, simply swap your favorite sugar substitute, like monk fruit sweetener, for the brown sugar.
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