A delicious recipe

Asian Beef Lettuce Wraps

Beef lettuce wraps make the perfect weeknight meal. They come together easily with a little help from robust, Asian-inspired seasonings like ground ginger, white pepper and sesame seed.

10m
PREP TIME
10m
COOK TIME
227
CALORIES
11
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Heat oil in large skillet on medium heat. Cook ground beef until browned, stirring occasionally.
  • 2 Stir in soy sauce, brown sugar, garlic, ginger and white pepper. Add carrots; cook and stir 2 to 3 minutes or until tender.
  • 3 Serve beef mixture wrapped in lettuce leaves with sesame seed, green onions and any other Asian-inspired toppings, if desired.
  • 4 Test Kitchen Tip: To make this recipe keto-friendly, simply swap your favorite sugar substitute, like monk fruit sweetener, for the brown sugar.

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NUTRITION INFORMATION

(per Serving)

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