Create your Flavor Profile!
Find just-for-you recipes, save favorites and more when you customize your Flavor Profile.
• White pepper adds a distinct mild pepper flavor to foods. Use instead of black pepper to add pepper flavor to white or light colored foods.
• Add 1/8 tsp. to 2 cups creamed soups, vichyssoise and clam chowder.
Ground White Pepper
This product has no significant nutritional value.