main dishes

Apricot Glazed Ribs

These ribs, baked with a ginger, cinnamon and red pepper rub, deliver a sweet heat when glazed with apricot preserves. Serve with coleslaw and fries.
10m
PREP TIME
1hr 35m
COOK TIME
582
CALORIES
8
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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