Champagne Cheddar Spread

Perfect for a holiday party, this lightly spiced sharp Cheddar spread is easy to make with just a little Champagne. Use white Cheddar cheese for an elegant appearance.
10m
PREP TIME
130
CALORIES
7
INGREDIENTS

INSTRUCTIONS

  • 1 Place all ingredients in food processor; cover. Process until smooth. Spoon into serving bowl. Cover.
  • 2 Refrigerate at least 2 hours to allow flavors to blend. Let stand at room temperature to soften slightly. Serve with assorted cut-up vegetables, crackers or French bread slices.

TIPS AND TRICKS

Try serving with crackers or assorted vegetables.

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NUTRITION INFORMATION

(per Serving)

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