Parmesan Herb Asparagus Fries with Greek Yogurt Ranch Dip

Greek Yogurt Ranch DIp

• 1/2 cup plain Greek yogurt
• 3 tablespoons olive oil
• 2 tablespoons grated Parmesan cheese
• 1 teaspoon McCormick® Dill Weed
• 1/2 teaspoon McCormick® Garlic Powder

Parmesan Herb Asparagus Fries

• 1 pound asparagus, ends trimmed
• 1/2 cup flour
• 2 eggs
• 1 cup plain panko bread crumbs
• 1/2 cup grated Parmesan cheese
• 1 teaspoon McCormick® Garlic Powder
• 1/2 teaspoon McCormick® Oregano Leaves
• 1/2 teaspoon McCormick® Parsley Flakes
• 1/4 teaspoon McCormick® Ground Pepper Black