salads sides

Slow Cooker Sausage Stuffing

With slow cooker stuffing, you’ll spend less time in the kitchen and more time making memories this holiday season. Place ingredients – including cubed French bread, chicken stock, sausage, celery and onion – into the crock. Add McCormick® rosemary and rubbed sage and let the slow cooker work its magic. The result? An aromatic, moist-in-all-the-right-spots stuffing. Yum! Photo Credit: Julie Gransee of Lovely Little Kitchen. 

15m
PREP TIME
1hr 25m
COOK TIME
187
CALORIES
8
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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