FlavorMakerIcon
Plan Your Meals
& Find Inspiration:
Flavor Maker app!
Slow Cooker Sausage & Sauerkraut
main dishes

Slow Cooker Sausage & Sauerkraut

Learn how to make sausage and sauerkraut in this set it and forget it, easy slow cooker recipe. Enjoy the tangy mix of sauerkraut, chopped apples, and savory caraway seeds with pan-seared kielbasa for a delicious spin on sauerkraut and sausage.
  • 10m

    prep time

  • 4h

    Cook Time

  • 157

    Calories

  • 10

    Ingredients

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Start Planning Now

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

Download Now

Ingredients

8

Servings

Instructions

  • Heat oil in large skillet on medium-high heat. Add kielbasa in whole ring; cook 3 to 5 minutes per side or until browned but not cooked through. Remove kielbasa to cutting board. Cut kielbasa into 2-inch chunks. Place in 6-quart slow cooker. Set aside.

  • Mix remaining ingredients in large bowl until blended. Top kielbasa with sauerkraut mixture. Cover.

  • Cook 4 hours on HIGH, stirring halfway through cooking.

Nutrition information (per Serving)

Reviews

SET UP YOUR FLAVOR PROFILE

We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you!