salads sides

Grilled Potato Salad with Cilantro-Lime Chimichurri

Combine spinach with cilantro and lime to create a chimichurri sauce that adds bright flavor and color to grilled potatoes and bell peppers. Photo credit: Eva Kosmas from Adventures in Cooking.
15m
PREP TIME
15m
COOK TIME
181
CALORIES
10
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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