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Ginger Glazed Carrots
salads sides

Ginger Glazed Carrots

Ginger-spiced honey-glazed carrots are easy enough to prepare for your family during the week or to include in a special holiday meal.
  • 5m

    prep time

  • 12m

    Cook Time

  • 143

    Calories

  • 9

    Ingredients

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Ingredients

4

Servings

Instructions

  • Place carrots, water and 1 tablespoon of the butter in skillet on medium heat. Cook, uncovered, 5 to 6 minutes or until carrots are slightly tender. Add honey, orange juice, remaining 1 tablespoon butter, ginger, nutmeg and salt to skillet.

  • Cook 4 to 5 minutes longer, stirring frequently to glaze carrots. Sprinkle with parsley, just before serving.

Nutrition information (per Serving)

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