One Pot Pasta

Name: One Pot Pasta
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 8
Ingredients: 1 pound ground beef; 1 jar (24 ounces) spaghetti sauce; 2 cups water; 1 1/2 teaspoons McCormick® Basil Leaves; 1 1/2 teaspoons McCormick® Garlic Powder; 1 teaspoon McCormick® Oregano Leaves; 1/4 teaspoon McCormick® Crushed Red Pepper; 3 cups uncooked ziti; 2 cups shredded mozzarella cheese divided; 2 tablespoons grated Parmesan cheese

By: McCormick Kitchens

Made With:

With a few simple ingredients, and the robust flavors of McCormick® Garlic Powder and Oregano, you can have this cheesy one-pot pasta dish on the table in 30-minutes.

Recipe Info

Prep Time:

5m
Cook Time:

25m
Ingredients:

10
Servings:

8
User Rating:

Ingredients

1 pound ground beef
1 jar (24 ounces) spaghetti sauce
2 cups water
1 1/2 teaspoons McCormick® Basil Leaves
1 1/2 teaspoons McCormick® Garlic Powder
1 teaspoon McCormick® Oregano Leaves
1/4 teaspoon McCormick® Crushed Red Pepper
3 cups uncooked ziti
2 cups shredded mozzarella cheese divided
2 tablespoons grated Parmesan cheese

Nutrition Information

(per serving)

Calories 400
Carbohydrates 40 g
Cholesterol 51 mg
Fiber 4 g
Protein 24 g
Saturated Fat 7 g
Sodium 637 mg
Total Fat 16 g

With a few simple ingredients, and the robust flavors of McCormick® Garlic Powder and Oregano, you can have this cheesy one-pot pasta dish on the table in 30-minutes.

Key products

McCormick® Basil Leaves, 0.62 oz

$5.49

Unit price: per

McCormick® Garlic Powder, 3.12 oz

$6.49

Unit price: per

McCormick® Crushed Red Pepper, 1.5 oz

$4.49

Unit price: per

Instructions

Brown ground beef in large skillet on medium-high heat. Drain fat.
Stir in spaghetti sauce, water, and seasonings. Bring to boil. Add pasta; mix well. Reduce heat to low; cover and simmer 20 minutes or until pasta is tender, stirring occasionally.
Stir in 1 cup of the mozzarella cheese and Parmesan cheese. Sprinkle with remaining 1 cup mozzarella cheese. Cover. Let stand 5 minutes or until cheese is melted.