Buffalo Pumpkin Spice Wings
Explore this recipe
TURN UP THE FLAVOR WITH Fall Flavored Buffalo Wings
Featured Recipe
RedHot Baked Pumpkin Seeds
Want to know how to bake pumpkin seeds in the oven? These addictive homemade pumpkin seeds are a must for game day snacking. They're crunchy...
Pickle Back Buffalo Wings
Inspired by the pickle-back shot (a shot of whiskey chased by dill pickle juice) these unique wings are everything saucy, hot, and pickle-y. Served hot...
IT'S ALL ABOUT THAT BCD
Buffalo chicken dip is a creamy and tangy appetizer that captures the flavors and heat of Buffalo chicken wings. Made with just five ingredients, it’s the perfect party appetizer for the big game!
STEP 1: GATHER INGREDIENTS
Preheat your oven to 350°F. In a bowl, combine 2 cups shredded cooked chicken, 1 package (8 ounces) cream cheese, 1/2 cup ranch dressing, 1/2 cup Frank’s RedHot Sauce, and 1/2 cup blue cheese crumbles.
STEP 2: ADD FRANKS REDHOT
Don’t forget this key ingredient!
STEP 3: MIX TOGETHER
Stir all ingredients until well blended.
STEP 4: BAKE THE DIP
Transfer the mixture to a baking dish and bake for 20 minutes, or until hot and bubbly.
SERVE AND ENJOY!
Sprinkle with green onions and additional blue cheese, if desired, and serve with chips, crackers and/or cut up veggies.
Wings Recipes
Buffalo Chicken Dip
Game Day Recipes
Air Fryer Chicken Recipes
