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Pasta Salad Caprese

McCormick Kitchens

By: McCormick Kitchens

Made With:

McCormick

A zesty vinaigrette coats a trifecta of pasta, cherry tomatoes, and mozzarella cheese in this fresh take on caprese salad. Serve alongside any grilled protein or add shredded chicken, flaked tuna or cannellini beans for a deliciously complete meal.

Recipe Info

  • Prep Time:

    15m

  • Cook Time:

    15m

  • Ingredients:

    8

  • Servings:

    6

  • User Rating:

Ingredients

  • 8 ounces small pasta, such as small shells, farfalle or rotini
  • 1/4 cup extra virgin olive oil
  • 1/4 cup white balsamic vinegar
  • 4 teaspoons McCormick® Perfect Pinch® Gluten Free Salad Supreme Seasoning
  • 1 pint cherry tomatoes, halved
  • 1 package (8 ounces) 1-inch mozzarella balls
  • 1 cup baby spinach leaves
  • 1/4 cup thinly sliced red onion

Nutrition Information

(per serving)

A zesty vinaigrette coats a trifecta of pasta, cherry tomatoes, and mozzarella cheese in this fresh take on caprese salad. Serve alongside any grilled protein or add shredded chicken, flaked tuna or cannellini beans for a deliciously complete meal.

Key products

  1. Cook pasta in salted water as directed on package. Rinse under cold water. Drain well.
  2. Mix oil, vinegar and Seasoning in large bowl until well blended. Add cooked pasta, tomatoes, mozzarella, spinach and onion; toss to coat well. Refrigerate until ready to serve. 

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