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Creamy Tuscan Chicken Pasta

McCormick Kitchens

By: McCormick Kitchens

Made With:

McCormick

Recipe Info

  • Prep Time:

    10m

  • Cook Time:

    15m

  • Servings:

    8

  • User Rating:

Ingredients

Nutrition Information

(per serving)

Key products

  1. Cook pasta as directed on package. Drain well.
  2. Meanwhile, melt butter in large skillet on medium-high heat. Add garlic; cook and stir 30 seconds. Add chicken; cook 2 to 3 minutes per side until lightly browned.
  3. Add half-and-half, tomatoes, sun-dried tomatoes, seasonings and Parmesan cheese to skillet, stirring to mix well. Bring to boil, stirring constantly until well blended. Reduce heat to low; simmer 5 minutes or until chicken is cooked through and mixture is slightly thickened.
  4. Stir in cooked pasta and spinach; toss gently to coat. Cook 2 minutes, just until heated through and spinach is wilted. Serve with additional Parmesan cheese, if desired.

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