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Basil & Parsley Asparagus
salads sides

Basil & Parsley Asparagus

Fresh asparagus is accented by a perfectly flavored herb butter that is so easy to prepare.
  • 10m

    prep time

  • 5m

    Cook Time

  • 109

    Calories

  • 6

    Ingredients

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Ingredients

4

Servings

Instructions

  • Cook asparagus in boiling water in large uncovered skillet on medium-high heat 5 minutes or until tender-crisp. Drain well. Place on serving dish.

  • Stir parsley, basil and pepper into melted butter. Pour over asparagus. Sprinkle with Parmesan cheese.

Nutrition information (per Serving)

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