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Oven Roasted Asparagus with Allspice Butter
salads sides

Oven Roasted Asparagus with Allspice Butter

Spice up asparagus with a simple mixture of butter, McCormick® Allspice, Red Pepper, Garlic Powder and Sea Salt. Roast just 10 minutes for a flavorful spring side.
  • 10m

    prep time

  • 10m

    Cook Time

  • 101

    Calories

  • 6

    Ingredients

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Ingredients

5

Servings

Instructions

  • Preheat oven to 425°F. Arrange asparagus in single layer on large foil-lined baking pan.

  • Mix butter, allspice, red pepper, garlic powder and sea salt. Pour 2 tablespoons of mixture over asparagus, turning to coat. Reserve remaining mixture; set aside.

  • Roast asparagus 10 minutes or until tender crisp. Transfer to serving platter and drizzle with remaining butter mixture.

Nutrition information (per Serving)

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