Make your own homemade adobo seasoning with just 5 ingredients. This versatile blend of herbs and spices brings bold flavor to meat, vegetables, rice and so much more!
5m
PREP TIME
5
INGREDIENTS
Make your own homemade adobo seasoning with just 5 ingredients. This versatile blend of herbs and spices brings bold flavor to meat, vegetables, rice and so much more!
5m
PREP TIME
5
INGREDIENTS
Ingredients 40 (1/4-teaspoon) Servings
- 2 tablespoons McCormick® Sea Salt Grinder
- 1 tablespoon McCormick® Garlic Powder
- 1/2 teaspoon McCormick® Ground Turmeric
- 1/4 teaspoon McCormick® Ground Oregano, (see Tip below for substitution!)
- 1/4 teaspoon McCormick® Pure Ground Black Pepper
INSTRUCTIONS
- 1 Place all ingredients in small bowl and mix until well blended. (Makes 10 teaspoons or 40 (1/4-teaspoon) servings.)
-
2
Test Kitchen Tips:
•Don’t have McCormick® Ground Oregano on hand? Substitute 1/2 teaspoon McCormick® Oregano Leaves in its place.
•For best results, pulse seasoning mixture in a coffee grinder for 3 to 4 seconds to blend flavors.
NUTRITION INFORMATION
(per Serving)
INSTRUCTIONS
- 1 Place all ingredients in small bowl and mix until well blended. (Makes 10 teaspoons or 40 (1/4-teaspoon) servings.)
-
2
Test Kitchen Tips:
•Don’t have McCormick® Ground Oregano on hand? Substitute 1/2 teaspoon McCormick® Oregano Leaves in its place.
•For best results, pulse seasoning mixture in a coffee grinder for 3 to 4 seconds to blend flavors.
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