Grilled Tequila-Lime Skirt Steak with Avocado Chopped Salad

Tequila-Lime Skirt Steak

• 3/4 cup Lawry’s® Baja Chipotle Marinade with Lime Juice, divided
• 1/4 cup chopped fresh cilantro
• 2 tablespoons tequila
• 1 teaspoon McCormick® Oregano Leaves
• 2 pounds skirt steak

Avocado Chopped Salad

• 1 avocado, peeled, seeded and cut into 1/2-inch cubes
• 1/2 cup quartered cherry tomatoes
• 1/4 cup thinly sliced red onion
• 1 teaspoon grated lime peel
• 2 tablespoons fresh lime juice
• 2 teaspoons chopped fresh cilantro
• 1/4 teaspoon McCormick® Garlic Powder
• 1/4 teaspoon salt