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Asian Sesame Salmon
main dishes

Asian Sesame Salmon

Serve flaky, fork-tender salmon any night of the week with a little help from McCormick® Chinese-Style Flavor Makers. The convenient combination of ginger, garlic and sesame seasonings brings wonderful Asian flavor to this easy dish.
  • 10m

    prep time

  • 20m

    Cook Time

  • 292

    Calories

  • 9

    Ingredients

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Ingredients

8

Servings

Instructions

  • Preheat oven to 375°F. Mix honey, green onions, soy sauce, butter, orange juice and spices in small bowl until well blended. Stir in Red Pepper to taste, if desired. Place salmon in foil-lined 13x9-inch baking pan. Spoon honey mixture evenly over salmon.

  • Roast salmon 20 minutes or until fish flakes easily with a fork, basting occasionally with honey mixture.

Nutrition information (per Serving)

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