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Preheat oven to 375°F. Mix honey, green onions, soy sauce and all of the spices except Red Pepper in small bowl until well blended. Stir in Red Pepper to taste, if desired. Place salmon in foil-lined 13x9-inch baking pan. Spoon honey mixture evenly over salmon.
Roast salmon 20 minutes or until fish flakes easily with a fork, basting occasionally with honey mixture.