Curry Dip is also great as a dressing for chicken, shrimp or egg salad. Photo credit: Joanne Bruno from Eats Well with Others.
5m
PREP TIME
65
CALORIES
5
INGREDIENTS
Ingredients 8 Servings
- 1 cup sour cream
- 1 package McCormick® French Onion Dip Mix
- 1 tablespoon honey
- 1 teaspoon McCormick® Curry Powder
- 1 teaspoon lemon juice
KEY PRODUCTS
INSTRUCTIONS
- 1 Stir sour cream, Seasoning Mix, honey, curry powder and lemon juice in small bowl until well blended. Cover.
- 2 Refrigerate 1 hour. Stir before serving. Serve with pita chips.
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