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Snappy Cocktail Meatballs with Honey Mustard Sauce
appetizer

Snappy Cocktail Meatballs with Honey Mustard Sauce

These easy-to-make party meatballs deliver flavor with a horseradish kick.
  • 10m

    prep time

  • 15m

    Cook Time

  • 112

    Calories

  • 9

    Ingredients

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Ingredients

18

(2 meatballs)

Servings

Cocktail Meatballs:

Honey Mustard Sauce:

Instructions

  • Preheat oven to 375°F. For the Cocktail Meatballs, mix Gravy Mix, ground beef, horseradish, parsley, basil and pepper in large bowl until well blended. Shape into 1-inch balls. Place on foil-lined baking pan.

  • Bake 10 to 15 minutes or until cooked through.

  • Meanwhile, for the Honey Mustard Sauce, add ground mustard into small bowl. Stir to break up any lumps. Add mayonnaise and honey; stir until smooth. Serve with meatballs.

Nutrition information (per Serving)

Reviews

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