You will love the sweet toasted flavor of homemade granola. This version has cranberries, orange extract and walnuts – typical ingredients of the holidays. It makes a great gift when packaged in glass jars or cellophane bags.
10m
PREP TIME
30m
COOK TIME
147
CALORIES
8
INGREDIENTS
You will love the sweet toasted flavor of homemade granola. This version has cranberries, orange extract and walnuts – typical ingredients of the holidays. It makes a great gift when packaged in glass jars or cellophane bags.
10m
PREP TIME
30m
COOK TIME
147
CALORIES
8
INGREDIENTS
Ingredients 16 Servings
- 1/2 cup firmly packed brown sugar
- 2 egg whites
- 2 tablespoons canola oil
- 1 teaspoon McCormick® Ground Ginger
- 1 teaspoon McCormick® Pure Orange Extract
- 2 cups old fashioned oats
- 1 cup chopped walnuts
- 1/2 cup dried cranberries
INSTRUCTIONS
- 1 Preheat oven to 250°F. Mix brown sugar, egg whites, oil, ginger and orange extract in small bowl until well blended. Set aside.
- 2 Place oats and walnuts in large bowl. Add egg white mixture; toss until evenly coated. Spread evenly on foil-lined 15x10x1-inch baking pan.
- 3 Bake 30 minutes, stirring halfway through cook time. Cool completely on wire rack. Stir in dried cranberries. Store in airtight container up to 1 week.
NUTRITION INFORMATION
(per Serving)
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