FlavorMakerIcon
Plan Your Meals
& Find Inspiration:
Flavor Maker app!
Plants Pushing Boundaries charred tomato ketchup
sauces

Charred Tomato Ketchup

Charring tomatoes on the grill brings a rich, complex flavor twist to this umami-packed charred tomato ketchup.
  • 15m

    prep time

  • 50m

    Cook Time

  • 12

    Ingredients

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Start Planning Now

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

Download Now

Ingredients

8

Servings

Instructions

  • Brush tomatoes with 1 tablespoon of the olive oil and sprinkle with 1 teaspoon of the garlic powder.

  • Grill tomatoes and onions, cut side down over high heat, turning occasionally and grilling until lightly charred on all sides. Cool slightly. Coarsely chop onions. Set aside.

  • Heat remaining 1 tablespoon oil in large saucepan on medium-low heat. Add charred onion and celery; cook about 5 minutes or until softened. Stir in charred tomato, remaining garlic powder and remaining ingredients until well blended. Bring to boil; reduce heat to low and cook 40 minutes, stirring occasionally. Allow to cool.

  • Transfer charred tomato mixture to blender container, working in batches if needed. Cover. Blend until smooth. Serve with Carrot Hot Dogs.

Nutrition information (per Serving)

Reviews

SET UP YOUR FLAVOR PROFILE

We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you!