Toasted Onion and Garlic Potatoes

salads sides

Toasted Onion and Garlic Potatoes

Roasted potatoes take a zesty turn with this flavorful blend of toasted onion and garlic.

10m
prep time
25m
Cook Time
170
Calories
3
Ingredients

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Ingredients

5

Servings

4 cups cubed potatoes, (about 1 1/2 pounds or 4 medium potatoes)
2 tablespoons oil
1 package McCormick® Toasted Onion & Garlic Potato Seasoning

Key Products

McCormick® Toasted Onion & Garlic Potato Seasoning

McCormick® Toasted Onion & Garlic Potato Seasoning

Instructions

Preheat oven to 400°F. Toss potatoes with oil in large bowl. Sprinkle with Seasoning; toss again to coat well.
Arrange potatoes in single layer on foil-lined 15x10x1-inch baking pan.
Bake 25 minutes or until potatoes are tender.

Nutrition information (per Serving)

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