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salads sides

Garlic Pepper Mashed Potatoes

Bump up the flavor without adding extra fat to mashed potatoes with garlic powder and black pepper. Photo credit: Sommer Collier from A Spicy Perspective.
  • 15m

    prep time

  • 15m

    Cook Time

  • 113

    Calories

  • 6

    Ingredients

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Ingredients

8

Servings

Instructions

  • Place potatoes in medium saucepan. Cover with water. Bring to boil. Reduce heat to low; cover and simmer 10 to 15 minutes or until potatoes are fork tender. Drain and return potatoes to saucepan.

  • Sprinkle with garlic powder, sea salt and pepper. Mash with potato masher, gradually adding half-and-half, then sour cream.

Nutrition information (per Serving)

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