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Caribbean Summer Salad
salads sides

Caribbean Summer Salad

Enjoy the taste of the islands with this delightful fruit, corn and black bean salad. Serve with grilled meats or chicken or take it chilled to your next picnic. Photo credit: Sommer Collier from A Spicy Perspective.
  • 20m

    prep time

  • 109

    Calories

  • 12

    Ingredients

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Ingredients

8

Servings

Instructions

  • Mix orange juice, lime juice, honey, thyme, cinnamon, garlic powder, sea salt and red pepper in large bowl until well blended. Add nectarines, corn, beans and celery; toss to coat well. Cover.

  • Refrigerate at least 1 hour to blend flavors. Toss before serving.

Nutrition information (per Serving)

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