Lemon Pepper Chicken Saute

Lemon Pepper Chicken Saute

Lemon & Pepper Seasoning flavors this saucy chicken and carrot medley with a distinct spicy lemon flair.
5m
PREP TIME
25m
COOK TIME
255
CALORIES
9
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Sprinkle chicken with Seasoning. Melt butter in large skillet on medium heat. Add chicken; cook 6 to 7 minutes per side or until cooked through. Remove chicken to serving platter; keep warm.
  • 2 Stir carrots and onions into skillet. Cook and stir 2 minutes. Mix broth and flour in small bowl with wire whisk until well blended. Add to skillet; bring to boil. Reduce heat to low; simmer 2 minutes.
  • 3 Stir in sour cream and parsley; simmer 2 minutes. Spoon sauce over chicken to serve.

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NUTRITION INFORMATION

(per Serving)

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