This pork roast is beautifully glazed and has a delicious fruit sauce. Photo credit: Eva Kosmas from Adventures in Cooking.
10m
PREP TIME
1hr
COOK TIME
269
CALORIES
6
INGREDIENTS
This pork roast is beautifully glazed and has a delicious fruit sauce. Photo credit: Eva Kosmas from Adventures in Cooking.
10m
PREP TIME
1hr
COOK TIME
269
CALORIES
6
INGREDIENTS
Ingredients 8 Servings
- 1 package McCormick® Bag 'n Season® Pork Chops Cooking & Seasoning Mix
- 1 boneless pork roast, (3 pounds), trimmed
-
1/2
cup
pineapple preserves
![substitution]( "substitution")
Substitutions available
- apricot preserves
- 1 tablespoon soy sauce
- 1/4 teaspoon McCormick® Ground Ginger
- 2 green onions, chopped (optional)
INSTRUCTIONS
- 1 Preheat oven to 350°F. Arrange opened Cooking Bag in 13x9-inch baking pan or dish. Place roast in bag.
- 2 Mix Seasoning Mix with preserves, soy sauce and ginger. Spoon mixture over roast. Sprinkle top with green onions, if desired. Close bag loosely with nylon tie. Cut 4 small holes in top of bag to allow steam to escape.
- 3 Bake in lower half of oven 1 hour or until desired doneness. Let stand 5 minutes before slicing. Spoon pan juices over pork.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
