Bag 'n Season® Beef Stew

Beef Stew in a Bag

Shortcut clean-up with Bag ‘n Season. Make hearty, homestyle beef stew, in the oven—the cooking bag eliminates messy cleanup 
15m
PREP TIME
1hr 30m
COOK TIME
275
CALORIES
8
INGREDIENTS

Servings: 8

Ingredients

INSTRUCTIONS

  • 1 Preheat oven to 350°F. Arrange opened Cooking Bag in 13x9-inch baking pan or dish. Place beef and vegetables in bag.
  • 2 Stir Seasoning Mix, flour and water until smooth. Pour over beef and vegetables. Close bag loosely with nylon tie. Cut 4 small holes in top of bag to allow steam to escape.
  • 3 Bake in lower half of oven 1 1/2 hours. Remove from oven. Let stand 5 minutes. Cut open bag. Stir before serving.

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NUTRITION INFORMATION

(per Serving)

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