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Greek Style Beef Skillet
main dishes

Greek Style Beef Skillet

For a taste of Greece, this one-dish complete meal is sure to be a hit. Feta cheese accents the authentic flavor.
  • 5m

    prep time

  • 25m

    Cook Time

  • 333

    Calories

  • 11

    Ingredients

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Ingredients

6

Servings

Instructions

  • Cook ground beef and onion in large skillet on medium-high heat until beef is no longer pink, stirring occasionally. Drain fat. Add oregano, cinnamon and garlic powder; mix well.

  • Stir in broth, tomatoes and tomato paste. Bring to boil. Stir in pasta. Reduce heat to medium; cover and cook 10 minutes or until pasta is nearly tender. Stir in spinach and 1/2 cup of the feta cheese. Cover. Cook 5 minutes longer or until pasta is tender.

  • Sprinkle with remaining 1/4 cup feta cheese. Cover. Let stand 5 minutes.

Nutrition information (per Serving)

Reviews

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