Spiced Pumpkin Cake

Spiced Pumpkin Cake

• 1 package (2-layer size) yellow cake mix
• 1 package (4-serving size) vanilla instant pudding mix
• 1 cup canned pumpkin
• 1/2 cup oil
• 1/2 cup water
• 3 eggs
• 1 1/2 teaspoons McCormick® Ground Cinnamon
• 1 teaspoon McCormick® Ground Cloves
• 1 teaspoon McCormick® All Natural Pure Vanilla Extract

Spiced Cream Cheese Frosting:

• 1 package (8 ounces) cream cheese, softened
• 1/4 cup (1/2 stick) butter, softened
• 1 teaspoon McCormick® All Natural Pure Vanilla Extract
• 1/4 teaspoon McCormick® Ground Cloves
• 1 box (16 ounces) confectioners' sugar