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Dreamy Mini Cheesecakes
dessert

Dreamy Mini Cheesecakes

Woo your Valentine with these mini pink gems. They can be made a day ahead for a no-fuss, relaxing end to a romantic dinner at home. For St. Patrick's Day, tint with Green Food Color. Also try the Fourth of July variation using the tip below!
  • 10m

    prep time

  • 20m

    Cook Time

  • 170

    Calories

  • 7

    Ingredients

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Ingredients

8

Servings

Instructions

  • Preheat oven to 325°F. Beat cream cheese and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add egg, extracts and food color; mix well.

  • Line 8 muffin cups with paper baking cups. Place a wafer in bottom of each muffin cup. Spoon batter into each cup, filling each 1/2 full.

  • Bake 20 minutes or until edges are lightly browned. Cool in pan on wire rack.

  • Refrigerate 4 hours to overnight.

Nutrition information (per Serving)

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