These cheese biscuits are quick and easy to make. Crushed Red Pepper gives them a spicy bite.
- 1 Preheat oven to 425°F. Mix baking mix, red pepper and 1/2 teaspoon of the garlic powder in large bowl. Stir in milk and cheese with fork until mixture forms a soft dough. Drop dough by 1/4 cupful onto greased baking sheet.
- 2 Mix butter and remaining 1/4 teaspoon garlic powder; brush over tops.
- 3 Bake 10 to 12 minutes or until golden brown. Serve warm.
NUTRITION INFORMATION(per Serving)
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