Homemade Root Beer Float

Homemade Root Beer Float

No need to go to the ice cream parlor for a great tasting root beer float! This is one do-it-yourself treat that the entire family will want to help prepare.
10m
PREP TIME
279
CALORIES
5
INGREDIENTS

Servings: 4

Ingredients

  • 1 cup water
  • 3/4 cup sugar
  • 1 1/2 teaspoons McCormick® Root Beer Concentrate
  • 1 bottle (1 liter) cold club soda substitution Substitutions available
    • cold seltzer
  • 1 pint vanilla ice cream

INSTRUCTIONS

  • 1 Bring water to boil in medium saucepan. Add sugar; stir until dissolved. Add Root Beer Concentrate; stir until well mixed.
  • 2 Refrigerate until ready to serve. Slowly pour soda into root beer mixture. Place 2 scoops ice cream in each of 4 tall glasses. Slowly pour root beer between ice cream and side of glass. Serve immediately.

TIPS AND TRICKS

Try making root beer the old-fashioned way with Homemade Root Beer.

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NUTRITION INFORMATION

(per Serving)

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