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Black Bean and Avocado Salsa
appetizer

Black Bean and Avocado Salsa

Serve this Southwestern salsa as an appetizer with tortilla chips or as a side dish to a Mexican meal. Photo credit: Sandy Coughlin from Reluctant Entertainer.
  • 15m

    prep time

  • 25

    Calories

  • 7

    Ingredients

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Ingredients

32

Servings

Instructions

  • Mix all ingredients in medium bowl until well blended. Cover.

  • Refrigerate at least 1 hour or until ready to serve.

Nutrition information (per Serving)

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