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Savory Herb Butter
sauces

Savory Herb Butter

This easy, flavored butter is perfect for everything, from corn on the cob and garlic bread to fish and chicken.
  • 5m

    prep time

  • 99

    Calories

  • 4

    Ingredients

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Ingredients

8

Servings

Instructions

  • Mix all ingredients in medium bowl until well blended. Cover. Refrigerate up to 1 week.

  • Toss hot cooked vegetables with Savory Herb Butter before serving (about 2 to 3 tablespoons per pound). Or, serve with warm bread or rolls.

Nutrition information (per Serving)

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